August 1, 2013
Fast growers: A four-month-old bird is sold for Rs. 600-800.Photo: Special Arrangement
Backyard poultry rearing is nothing new to farmers. They have been doing it for many years. The birds grow by scavenging on kitchen and other waste, generate some revenue, and also take care of the nutritional need of the farmer. The last two decades have seen the poultry sector focusing more on commercial poultry rearing like broilers for meat and eggs. As a result many indigenous species have completely become extinct or are on the verge of extinction.
One such breed is the Kalamasi or Kadaknath fowl breed that is native of Bhil and Bhila tribal regions in Madhya Pradesh. The birds are jet black in color and reared mainly for their meat, which is also black in color but softer than that of other desi birds.“A survey program conducted by the Jhabhua KrishiVigyan Kendra some years back threw light on the alarming fact that the breed is slowly becoming extinct and only a few hundreds are left. Through the National Agriculture Innovation Project (NAIP) of the Indian Council of Agricultural Research (ICAR) under Rajamata Vijayaraje Scindia Agricultural University,Gwalior, attempts were made to revive the breed and today nearly several hundred tribal beneficiaries are rearing this breed,” says Dr. I.S.Tomar, Programme Coordinator, Krishi Vigyan Kendra, near RajgarhNaka, Jhabua, Madhya Pradesh. The birds are robust by nature and can tolerate extremes of climate.They can be reared quite easily and there is no need for any special attention or round the clock care for them. They thrive well in a minimal management system and are good scavengers. As a result, feed cost gets considerably reduced. They can be housed in large bamboo baskets or inside store rooms.
Both the cockerels and hens grow quite fast and the hens start laying eggs from sixth month of age on wards. In a year a single hen lays 80-120 eggs. Kadaknath birds are poor brooders. They do not hatch their eggs. Therefore the tribal use other desi hens to hatch the eggs. The desi hen is placed on the eggs kept in a bamboo basket lined with dry straw or grass to provide a cushioning effect. This traditional practice is being encouraged to propagate this breed through natural means and ensure availability of chicks in the villages.
“The birds command a good price in the market. A four month bird is sold for Rs, 600-800 and a one year old bird above Rs. 600 (other desi varieties fetch Rs. 100-150).The eggs are sold at Rs.10-12. The dark black meat is considered a delicacy by the tribal. Both the eggs and meat are a low source of fat (3-5 percent) and high source of protein (25-40 per cent),” says Dr.Tomar. The NAIP initially started a pilot project with only 10 poultry houses each with 100 birds and named it as Kadaknath Murgi Palan SamoohJhayda. Presently around 500 poultry units are functioning at Jhabhua with active support from Graminvikas trust and Integrated watershed management program in Jhansi.“The tribal beneficiaries rearing this breed are today able to get an income of Rs.80,000-90,000 a year. This has encouraged many people to remain in their lands and continue farming operations in their fields also. In a way this bird has been able to check migration of families from their land in search of work,” says Dr. Tomar.
A hatching unit has been established at a cost of Rs. 40 lakhs to increase the availability of this breed to other interested growers. All the growers have been trained on scientific management of this breed,balanced feed, health management and marketing. Timely vaccinations have been administered by specialists and de worming at periodical intervals is also being done. By adopting such measures they have succeeded in bringing down the mortality of the bird from 50 per cent to 10-12 per cent. The birds attain a body weight of 1.5 kg in 105- 120 days. This sustainable system of livelihood through Kadaknath rearing has been well recognized by the district administration of Jhabua and the Kadaknath Murgi PalanSamooh Jhayda and awarded a certificate of appreciation by the district administration.
For more information readers can contact
Dr. I.S. Tomar, Programme Coordinator,
Krishi Vigyan Kendra, Near Rajgarh Naka,
Jhabua-457661, Madhya Pradesh,